Marou - 68% Tien Giang Mekong Kumquat Single Origin Chocolate Bar

Fruit that grows together, goes together! This bar highlights the warm, spicy notes of Tien Giang cacao with vibrant, exotic Kumquats grown in nearby orchards.

Tien Giang is a province located in southern Vietnam along the Mekong Delta, only a boat ride from Saigon.

TASTING: citrus fruits, warm spices, tart, floral aroma
PAIRING: porters, stouts, barrel aged spirits, e.g. whiskey or rum, aperitif wines
CACAO ORIGIN: Vietnam, Tien Gang, Vietnam

Vegan chocolate that is dairy free, soy free, gluten free, egg free, peanut free, nut free.

Marou Chocolat was started by two Frenchmen visiting Vietnam. After a camping trip that left them venturing onto a cacao farm, they were sold on their next adventure, chocolate. They only had minimal everyday kitchen appliances at the time and started testing how to make chocolate in their home kitchen and the rest is history. They work closely with farmers and slow roast the beans in small batches to get the natural flavors from its terroir and let it do all the work. Marou Chocolate is the first bean to bar Vietnamese chocolate maker. Their bars captivate flavours from each region they receive their cacao beans from.