Jolca - Piri Piri Olives

Jolca Green Olives with Piri Piri Sauce bring a lively, savoury heat to the snack table. Made with whole Manzanilla olives, piri piri chilli, garlic and spices, they offer a briny olive bite with a warm, seasoned finish.

They’re a strong choice for tapas, cocktails, cheese boards, Caesar garnishes, snack boards or easy hosting. Serve them chilled with cured meats, cheeses, breadsticks or crackers when you want a pantry piece with more character and a little heat.