Farmer's Son Co. - Black Poplar Incense Cones
Farmer's Son Co. - Black Poplar Incense Cones
Farmer's Son Co. - Black Poplar Incense Cones
Farmer's Son Co. - Black Poplar Incense Cones
Farmer's Son Co. - Black Poplar Incense Cones
Farmer's Son Co. - Black Poplar Incense Cones

Farmer's Son Co. - Black Poplar Incense Cones

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TOP NOTES: Warm Woods, Dark Spice, Resin
MIDDLE NOTES: Oud, Tobacco Leaf, Leather
BASE NOTES: Amber, Moss, Smoked Wood

Dark, resinous and quietly atmospheric, Black Poplar feels like moving through the wooded lands of Manitoba’s Parkland region. A scent that brings together dry woods, shadowed resin, tobacco leaf and worn leather to create something grounded and deeply familiar. Built for colder days, slower evenings and spaces that call for more depth. Less campfire, more forest floor. A fragrance that settles into the room with weight, warmth and restraint.

Formulated in our Winnipeg fragrance lab and hand-dipped in small batches, the blend opens with warm woods, dark spice and resin, dry, textured and quietly smoky. From there, notes of oud, tobacco leaf and leather emerge, giving the fragrance its darker centre. The scent settles into a base of amber, moss and smoked wood, evoking old poplars, shaded trails and the cool stillness found beneath dense tree cover. Think deep but not heavy, woodsy but not sharp.

Black Poplar was created for slower evenings, cooler days and rooms that call for something with depth. It brings warmth, shadow and atmosphere into the space, with a dry woodiness that feels grounded rather than heavy.

A moody, modern woodland fragrance. Rooted, resinous and designed to linger.

Our charcoal incense cones are crafted in our Winnipeg studio using fine fragrance oils and dipropylene glycol (DPG), a synthetic base that's commonly found in body care and home fragrance products.

Light the end of the incense cone at a slight angle with a lighter or match, allowing the flame to burn for approximately 10-15 seconds, enough to create a small flame. If the flame isn't allowed to burn long enough, it may extinguish before burning all the way through (about 25 mins).

Blow on the flame to extinguish. The incense cone should produce a glowing red ember and a tendril of smoke, and will continue to burn on its own. Be sure to burn incense on a heatproof, non-flammable holder only. Please note that the bottom of the incense cone may leave a residual stain on ceramic holders while burning.

Burn your Farmer's Son Co. incense in a well-ventilated room, away from flammable materials, and never leave incense burning unattended or in near children, pets, or a draft. We recommend burning our Incense Cones directly on the tin of your Incense Cones container; the lid works as a great heat safe burner, however it prevents your Incense Cone from burning all the way through as a precautionary measure by limiting the amount of oxygen.

If burning your incense cone in a bowl or on a plate, wipe the surface clean after use. A layer of fine salt or sand makes an excellent base - helping to protect your burner and catch any ash.

12 cm x 6 cm / 4-1/2 inch x 2-1/4 inch

Artisan crafted in Winnipeg, Canada

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