Nature's Farm - Wild Garlic Linguine
Delicate 3mm-wide nests infused with wild garlic, perfect for garlic lovers and pasta enthusiasts alike. Their thin, ribbon-like shape is versatile, pairing beautifully with a variety of sauces. Whether you're indulging in a spicy Alfredo, a classic tomato sauce, a vibrant primavera, or keeping it simple with sautéed garlic and parmesan, this pasta brings every dish to life.
This linguine is crafted in small batches using time-honoured methods. Nature's Farm uses slow-dry the finest natural ingredients, including prairie-grown Canadian durum wheat and our farm-fresh free-run eggs. The subtle hint of wild garlic adds a unique pizzazz to your favourite pasta dishes.
Nestled in the heart of Steinbach, Manitoba, Nature's Farm is a family-owned business renowned for its commitment to quality, sustainability, and innovation. Specializing in handcrafted, premium pasta and farm-fresh eggs, Nature's Farm has been dedicated to providing wholesome, locally produced food since 1987. With a focus on sustainable farming practices and artisanal craftsmanship, their products are a testament to the rich agricultural heritage of the region. From their nutrient-rich eggs to their unique pasta varieties, Nature's Farm continues to deliver a fresh, flavourful experience that brings a taste of the prairies to your table.
Made in Manitoba