Triana - Orange Stuffed Gordal Olives

Harvested from the sun-soaked groves of Andalucía, Spain, Don Gastronom’s Gordal olives are known for their generous size, buttery texture and delicate brininess. Carefully hand-stuffed with strips of natural orange peel, these exceptional olives offer a vibrant citrus twist that enhances the olive’s rich, savoury character.

Crafted in Sevilla using traditional methods, each olive brings together the boldness of Gordal fruit with the bright, aromatic lift of orange—creating a uniquely balanced flavour experience that is both refreshing and refined.

Whether enjoyed as part of a thoughtfully curated olive selection, paired with aged cheeses, presented as part of a tapas spread or served alongside a classic cocktail, these orange-stuffed Gordal olives bring a burst of Spanish sunshine to any gathering. Their balance of sweet, savoury and citrus notes makes them a standout choice for both everyday entertaining and special occasions.

Ingredients: Pitted Gordal green olives (35%), water, orange peel (15%), salt, flavour enhancer, acidulant, antioxidant, preservative