Farmer's Son Co. - Cedar + Sage Incense Cones
Farmer's Son Co. - Cedar + Sage Incense Cones
Farmer's Son Co. - Cedar + Sage Incense Cones
Farmer's Son Co. - Cedar + Sage Incense Cones

Farmer's Son Co. - Cedar + Sage Incense Cones

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TOP NOTE: Garden Sage
MIDDLE NOTES: Camphor, Jack Pine
BASE NOTES: Cedar Leaf, Birch Accord

Fresh, woodsy and grounded in nature, Cedar + Sage is our quiet nod to the boreal edges of the Prairies - those long weekends spent wandering forest trails, the scent of wet cedar underfoot, and the familiar comfort of sage carried on mountain air.

Formulated in our Winnipeg fragrance lab and hand-dipped in small batches, this blend captures the essence of the woods after rain - where conifers breathe deep, and prairie sagebrush mingles with birch and pine. Herbaceous and slightly camphorous up front, the scent settles into a resinous, forested warmth that brings the outside in.

Ideal for slow mornings, post-walk resets, or whenever you want to clear the air and restore a sense of balance.

Each amber apothecary bottle includes 30 charcoal incense cones. Burn time is approximately 25 to 30 minutes per cone, with scent that lingers two to three hours depending on your space.

Crafted with care in Winnipeg with thoughtful formulation and scents that speak softly.

Our charcoal incense cones are crafted in our Winnipeg studio using fine fragrance oils and dipropylene glycol (DPG), a synthetic base that's commonly found in body care and home fragrance products.

Light the end of the incense cone at a slight angle with a lighter or match, allowing the flame to burn for approximately 10-15 seconds, enough to create a small flame. If the flame isn't allowed to burn long enough, it may extinguish before burning all the way through (about 25 mins).

Blow on the flame to extinguish. The incense cone should produce a glowing red ember and a tendril of smoke, and will continue to burn on its own. Be sure to burn incense on a heatproof, non-flammable holder only. Please note that the bottom of the incense cone may leave a residual stain on ceramic holders while burning.

Burn your Farmer's Son Co. incense in a well-ventilated room, away from flammable materials, and never leave incense burning unattended or in near children, pets, or a draft. We recommend burning our Incense Cones directly on the tin of your Incense Cones container; the lid works as a great heat safe burner, however it prevents your Incense Cone from burning all the way through as a precautionary measure by limiting the amount of oxygen.

If burning your incense cone in a bowl or on a plate, wipe the surface clean after use. A layer of fine salt or sand makes an excellent base - helping to protect your burner and catch any ash.

12 cm x 6 cm / 4-1/2 inch x 2-1/4 inch

Artisan crafted in Winnipeg, Canada