Serrano Campo Real Olives

In the Campo Real region of Extremadura, Spain, some of the best-known varieties of green olives in the country are grown. These olives from the manzanilla group are the result of a long tradition and the come from centuries-old olive trees that have been cared for by several generations.

With a history like this, there is no doubt that it is a product of excellent quality. The native varieties of Campo Real are characterized by their very intense green-brown colour, abundant pulp and a firm texture that gives consistency to this large-sized fruit.

Perfect for the martini drinker who prefers a slightly nuttier, umami olive that's also not as salty as the pimento-stuffed Queen variety.

Ingredients: Campo Real Olives, Water, Salt, Acidulant (Citric Acid), Antioxidant (Ascorbic Acid), Garlic, Aromatic Herbs. Contain pits.

Serrano is a Spanish family business founded in La Rioja (Spain) in 1880, which after four generations continue to delight the most discerning palate with their excellent range of artisanal olives and preserves.