Dillon's - Peach Bitters

Tasting Notes: Crisp underripe peach and nectarine lead the way, with hints of fresh green mango, basil stem, and dandelion leaf adding an herbaceous depth. Bright citrus notes and a lively acidity bring balance and freshness.

Dillon’s Peach Bitters is a small-batch, limited-edition blend crafted with fresh Niagara peaches, basil, and vanilla on a Niagara wine grape base. Created in collaboration with Cocktail Emporium, these bitters were designed to be endlessly versatile—use them in place of a citrus squeeze, enhance floral and fruity gins, or elevate bourbon sweet tea, an Old Fashioned, or a Whiskey Sour. Beyond cocktails, they add a vibrant lift to green iced tea, fruit salads, or grilled chicken and fish. 50% ABV.

Dillon’s Bitters produces small batch cocktail bitters in Niagara wine country, drawing on classic apothecary traditions and carefully sourced botanicals. Each blend is developed to add depth, balance and aroma to cocktails, with flavour profiles that move from bright citrus and orchard fruit to warming spice and herbaceous notes. Crafted in Canada with a focus on quality ingredients and thoughtful formulation, Dillon’s bitters bring a refined finishing touch to both classic and contemporary drinks.