Favuzzi - Fleur de Sel
Favuzzi's fleur de sel is the perfect finishing touch for sophisticated dishes, whether salmon en papillote, lobster or stuffed zucchini flowers. It is equally good with simple fare like green salads or seasonal tomatoes. And don't forget dessert -- we're thinking caramel and brownies, of course!
Favuzzi's salt is sourced from the Trapani and Paceco nature reserve in Sicily, an area comprising nearly 1,000 hectares, home to salt flats for many centuries. Today, the salt is still harvested partly by hand, following an ancient method, and crushed using wind energy, thanks to the many windmills still standing.
Ingredients: Fleur de sel from Trapani (Sicily, Italy).
Favuzzi, based in Montreal, is a renowned Canadian brand specializing in premium Mediterranean-inspired products. Known for their commitment to quality, Favuzzi works with small producers across Italy, Spain, and France to bring authentic and flavourful ingredients to kitchens across Canada. From cold-pressed olive oils to artisanal pastas and sauces, Favuzzi’s product range is crafted with care, ensuring every bite is rich in tradition and taste. Whether you’re elevating your everyday meals or creating something special, Favuzzi brings the best of the Mediterranean directly to your table.
100 grams
Made in Trapani, Sicily, Italy